Send this to a friend

Educate yourself on what you are eating

I'm frequently asked, “You must slow down in the winter, right?” My reply, “Actually, no. People eat multiple times a day, every day. We don't die in the winter. There is more local food available in February than in early May.” I am not surprised by the reaction, because most consumers know very little about the seasons of local food. It's even more shocking, however, when the same disconnect happens in the kitchens of local restaurants, schools and instituti ...

Fields marked in red are required
Your name
Your email
Recipient addresses
(Separate multiple addresses with commas)

Personal message

Copyright 2017 New England Business Media